Filed under: Cosmetic use, Culinary use, Herbal, Medicinal use by Gigi

Someone said, “Humans are passionate about health and pleasure.” We yearn for a tasty, fat-free, sugar-free chocolate bar, smoke organic tobaccos and drink Coke zero. A hedonist and health junkie what a combo! As they say, life is short, live your life the way it makes you happy. Some people find pleasure in eating a chocolate bar or visiting a chocolate factory. Though chocolates are not considered “good” snack option, do you know that chocolates comes from an herb called Theobroma cacao that contains many health benefits? The “Chocolate tree” thrive in tropical countries and it can grow up to 20 feet. The main ingredient in chocolates are the seeds or beans are fermented, dried, roasted and then ground into a paste. It becomes yummy by adding sugar.
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Filed under: Cosmetic use, Culinary use, Household use, Medicinal use by Gigi

Have you tried Java rice or a curry dish? Java rice is a kind of “yellow rice” that is so yummy eaten with kebabs. If you tried one of the above then you had tasted turmeric. I’ve been hearing a lot of good things about turmeric and its time to put it in spotlight. Aside from as a staple ingredient to most Asian dishes, its refreshing to know based on many studies the benefits in taking turmeric in achieving good health.
What’s hot: Aside from making dishes aromatic, warming and colorful, in a study of a team of scientists in The Center for the Prevention of Cancer at the Medical Center, Tel Aviv, Israel, it was found that ingestion of turmeric lowers the risk of colon cancer, pancreatic cancer and prostate cancer. They said that the curcumin (the active ingredient in turmeric) which strengthens the influence of the drug Celecoxib lessens the risk of the onset of the aforesaid types of cancer.
“Curcumin has been shown, for example, to stimulate the production of bile and to facilitate the emptying of the gallbladder. It has also demonstrated in animals a protective effect on the liver, anti-tumor action, and ability to reduce inflammation and fight certain infections. Also have antioxidant properties, which some claim may be as strong as vitamins C and E. “
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Filed under: Culinary use, Decorative use, Medicinal use by Gigi

I just saw the latest weather news, “Shocking cold wave drops temp to 40 below zero.” The U.S. is not alone in experiencing harsh weather for the past months. Even in Asia the weather is cold (for Asians) and dull (always cloudy)! Consequently, a lot of people are suffering from colds, cough and flu. Those who are experiencing cold wind, ice and snow might be hoping for a “global warming” soon. If you haven’t catch colds, cough and flu and you want to prevent it from infesting your system, you may want to consider boosting your immune system the natural way by trying out drinking boiled fresh leaves of the Oregano herb or taking Oregano health supplements. The dried Oregano tea and Oregano health supplements may work but you may first want to check the sources of these because only true oregano (Origanum vulgare) or “wild marjoram” (that grows best across Europe and Central Asia) are considered effective. Read More
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Filed under: Medicinal use by Gigi

Never heard about saw palmetto until there was a rave about it that helps men with enlarged prostate. Sadly, enlarged prostate gland is now common not just in older men but men as young as in their 40’s. Nobody knew how this came about but it helps to know that there are alternative ways aside from the common drugs to shrink enlarged prostate glands. Read More
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